dc.contributor.author |
Ainomugisha, Anita |
|
dc.date.accessioned |
2022-01-04T12:24:54Z |
|
dc.date.available |
2022-01-04T12:24:54Z |
|
dc.date.issued |
2021 |
|
dc.identifier.citation |
Anita Ainomugisha (2021). Assessment of the implementation of “green” practices in selected beverage industries in Kampala, Uganda. In Asiimwe, Solomon (Ed). Compendium of Graduate Students’ Research Abstracts. Entebbe: Nkumba University Press. |
en_US |
dc.identifier.isbn |
978-9970-694-00-6 |
|
dc.identifier.uri |
https://pub.nkumbauniversity.ac.ug/xmlui/handle/123456789/422 |
|
dc.description |
The study established that to large extent the
implementation of green practices in selected beverage
industries in Kampala district was effective especially,
energy management, water conservation, and other green
practices; however, it is only the implementation of waste
management practices that was not been effective.
The study discovered that there was a significant
influence of drivers in the implementation of green
practices in selected industries in Kampala District. It was
found out that for every unit change in the implementation
of green practices in selected industries in Kampala
district. The study discovered that customer pressure was
very effective in the implementation of green practices. |
en_US |
dc.description.abstract |
The study aimed at assessing the drivers of the
implementation of “green” practices in selected beverage
industries in Kampala, including; Mukwano Industries
Limited, Crown Beverages Limited, Riham Beverages
Limited, and Delight Supplies Uganda Limited. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Nkumba university press Entebbe. |
en_US |
dc.relation.ispartofseries |
;no. 274-277 |
|
dc.subject |
Green practices, |
en_US |
dc.subject |
Beverage industries. |
en_US |
dc.title |
Assessment of the implementation of “green” practices in selected beverage industries |
en_US |
dc.title.alternative |
Kampala, Uganda |
en_US |
dc.type |
Book chapter |
en_US |